Dairy-Free
About this product
Large chunks of chicken meat, tender egg noodles, carrots and celery in an herb infused chicken broth.
Ingredients
CHICKEN STOCK (water, roasted chicken meat, salt, chicken fat, dextrose, sugar, natural flavoring, chicken broth, turmeric), CHICKEN THIGH, CELERY, CARROT, CHICKEN BREAST, PASTA (semolina flour, egg whites, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), ONION, CHICKEN BONE BROTH CONCENTRATE, VEGETABLE SEASONING (sea salt, onion powder, maltodextrin, dextrose, yeast extract [yeast extract, salt], carrot powder, celery seed, white pepper, turmeric), CORNSTARCH, GARLIC, CHICKEN FAT (chicken fat, rosemary extract), CHICKEN BROTH CONCENTRATE (chicken stock, natural flavor, salt, chicken fat), NISIN, SPICES.
Contains:
Wheat, Egg.
Cooking Instructions
Microwave: Remove plastic seal, heat between 3-5 minutes, or until hot, stirring once during heating. Stove top: Empty soup into sauce pan, heat gently to 165°F.
Handling
Keep refrigerated.
Shelf Life
60 days from date of manufacturer.
