Vegan & Gluten-Free
About this product
A velvety, flavorful blend of butternut squash and carrots with coconut cream, brown sugar and spices.
(4 x4 lb foodservice pouches)
Ingredients
BUTTERNUT SQUASH, VEGETABLE STOCK (water, sea salt, onion powder, maltodextrin, dextrose, yeast extract [yeast extract, salt], carrot powder, celery seed, white pepper, turmeric), CARROT, SHALLOTS, CAULIFLOWER, BROWN SUGAR, COCONUT CREAM (coconut milk, water, xanthan gum), CANOLA OIL, SEA SALT, GINGER, ORANGE JUICE CONCENTRATE, SPICES, NISIN.
*non-GMO
Contains:
Tree Nut (Coconut).
Cooking Instructions
Heat soup until it reaches a uniform 165°F.
Hold product at 145°F or above.
Hold product at 145°F or above.
Handling
Keep refrigerated.
Shelf Life
60 days from date of manufacturer.
