About this product
This bisque is a fall harvest favorite. It is made with butternut squash, dried cranberries, a splash of wine and a pinch of brown sugar. This seasonal soup is in such demand we now make it year round.
Ingredients
LIGHT CREAM (milk, cream), VEGETABLE STOCK (water, sea salt, onion powder, maltodextrin, dextrose, yeast extract [yeast extract, salt], carrot powder, celery seed, white pepper, turmeric), BUTTERNUT SQUASH, CRANBERRY (cranberries, sugar, sunflower oil), BUTTER (cream, salt), SHERRY (wine, salt), ONION, FLOUR (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), CELERY, CORN STARCH, BROWN SUGAR, SPICES, SEA SALT.
Contains:
Milk and Wheat. This product contains wine which has naturally occurring sulfites.
Cooking Instructions
Hold product at 145°F or above.
Handling
Thaw under refrigeration.
Shelf Life
frozen.
