About this product
A regional favorite from the South Atlantic Coast, this cream based classic features blue crab meat blended with buttery roe and balanced with sweet sherry
Ingredients
HALF & HALF (milk, cream), CRAB STOCK (water, cooked crab meat, salt, butter [pasteurized cream, milk, salt], modified food starch, autolyzed yeast extract, maltodextrin, dextrose, sugar, natural flavoring, onion powder, shrimp powder, codfish powder, guar gum, garlic powder), CRAB MEAT, CANOLA OIL, ONIONS, CELERY, CRAB ROE (swimming crab meat or roe, sodium acid pyrophosphate), SHERRY WINE (wine, salt), CARROTS, CORNSTARCH, TOMATO PASTE (tomato paste, citric acid), WHEAT STARCH, SPICES, CAYENNE PEPPER SAUCE (aged cayenne red peppers, vinegar, water, salt, garlic powder), FISH SAUCE (anchovy, sea salt, salt water [water, sea salt]).
Contains:
Milk, Shellfish (Crab, Shrimp), Fish (Cod, Anchovy), Wheat. This product contains wine which has naturally occurring sulfites.
Cooking Instructions
Hold product at 145°F or above.
Handling
Thaw under refrigeration.
