Vegetarian
About this product
Make a delicious mac & cheese with this rich sauce blending Sharp Cheddar, Monterey Jack and Pecorino Romano cheeses.
Ingredients
HALF & HALF (milk, cream), WHITE CHEDDAR CHEESE (pasteurized milk, cheese cultures, salt, enzymes), WATER, MONTEREY CHEESE (pasteurized milk, cheese culture, salt, enzymes), PARMESAN CHEESE (cow’s milk, cheese culture, salt, enzymes), CANOLA OIL, FLOUR (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), SEA SALT, NATURAL CHEDDAR CHEESE FLAVOR, MODIFIED FOOD STARCH, WORCESTERSHIRE SAUCE (water, vinegar, tamari [water, soybeans, salt], sugar, salt, garlic powder, onion powder, spices), SPICES, GROUND RED PEPPER.
Contains:
Milk, Wheat, Soy.
Cooking Instructions
Heat sauce until it reaches a uniform 165°F. Hold product at 145°F or above.
Handling
Keep frozen.
Thaw under refrigeration.
Thaw under refrigeration.
Shelf Life
18 months from manufacture date,
frozen.
frozen.
