About this product
This hearty dip features artichokes and spinach in a creamy blend of savory cheeses.
Ingredients
SPINACH, ARTICHOKE (artichokes, water, salt, citric acid), NEUFCHATEL CHEESE (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), ONION, HALF & HALF (milk, cream), SOUR CREAM (cultured pasteurized light cream, nonfat milk, enzymes), PARMESAN CHEESE (pasteurized cow’s milk, cheese culture, salt, enzymes), RED BELL PEPPER, AGAR BLEND (corn starch, agar, pectin), BASIL, GARLIC POWDER, OLIVE OIL, CORNSTARCH, OREGANO, LEMON JUICE, SEA SALT, YEAST EXTRACT (yeast extract, salt), SODIUM CITRATE, SPICES, PARMESAN CHEESE FLAVOR (parmesan cheese [pasteurized milk, cultures, salt, enzymes], maltodextrin, whey, salt), CRUSHED RED PEPPER.
Contains:
Milk.
Cooking Instructions
Handling
Thaw under refrigeration.
