Vegan & Gluten-Free
About this product
A vegan and gluten-free take on the versatile Italian tomato sauce.
Ingredients
CRUSHED TOMATO (tomatoes, salt, citric acid), CHOPPED TOMATO (tomatoes, tomato puree, salt, citric acid), CANOLA OLIVE OIL BLEND, ONION, SPICES, GARLIC, SEA SALT.
Cooking Instructions
Heat sauce until it reaches a uniform 165°F. Hold product at 145°F or above.
Handling
Keep frozen.
Thaw under refrigeration.
Thaw under refrigeration.
Shelf Life
18 months from manufacture date, frozen. If thawed, use within 21 days.
