About this product
Traditionally served over linguini, this clam sauce has a well-balanced flavor. Made with tender clams, fresh garlic and red pepper flakes for a bit of heat.
Ingredients
WATER, CLAMS, ONION, CONCENTRATED CLAM BROTH, OLIVE OIL, PARMESAN CHEESE (pasteurized cow’s milk, cheese culture, salt, enzymes), BUTTER (cream, salt), GARLIC, CORNSTARCH, WHEAT STARCH, PARSLEY, SUGAR, LEMON JUICE CONCENTRATE, BLACK PEPPER, CRUSHED RED PEPPER.
Contains:
Milk, Wheat.
Cooking Instructions
Heat sauce until it reaches a uniform 165°F. Hold at 145°F or above.
Handling
Keep frozen.
Thaw under refrigeration.
Thaw under refrigeration.
Shelf Life
18 months from manufacture date,
frozen.
frozen.
