Gluten-Free
About this product
Classic comfort food, featuring chicken in a rich stock with carrots and celery.
Ingredients
CHICKEN STOCK (water, roasted chicken meat, salt, chicken fat, dextrose, sugar, natural flavoring, chicken broth, turmeric), CHICKEN BREAST, CARROT, CELERY, CHICKEN THIGH, ONION, WHITE WINE (wine, salt), CHICKEN FAT (chicken fat, rosemary extract), VEGETABLE SEASONING (sea salt, onion powder, maltodextrin, dextrose, yeast extract [yeast extract, salt], carrot powder, celery seed, white pepper, turmeric), GARLIC, PARSLEY, SPICE.
Contains:
This product contains wine which has naturally occurring sulfites.
![2061 Chicken Vegetable Soup NFPs (6.3) 2061 Chicken Vegetable Soup Nutrition Facts Panel](https://pgifoods.com/wp-content/uploads/2019/07/2061-Chicken-Vegetable-Soup-NFPs-6.3.png)
Cooking Instructions
Heat soup until it reaches a uniform 165°F. Hold product at 145°F or above.
Handling
Keep frozen.
Thaw under refrigeration.
Thaw under refrigeration.
Shelf Life
18 months from manufacture date, frozen. Once thawed use within 21 days.