About this product
These barbecue-style, vegan and gluten-free baked beans are the perfect side dish for any entree.
Ingredients
GREAT NORTHERN BEANS (beans, water, salt, calcium chloride), BROWN SUGAR, TOMATO PASTE (tomatoes, citric acid), APPLE CIDER VINEGAR, MOLASSES, CAYENNE PEPPER SAUCE (aged cayenne red peppers, vinegar, water, salt, garlic powder), ONION POWDER, CHILI POWDER, WATER, VEGETABLE SEASONING (sea salt, onion powder, maltodextrin, dextrose, yeast extract [yeast extract, salt], carrot powder, celery seed, white pepper, turmeric), PAPRIKA, TAMARI (water, soybeans, salt, vinegar), SEA SALT, BAKING SODA, NEW MEXICO CHILI POWDER, SMOKE FLAVOR (water, natural hickory smoke concentrate), SPICES, GRANULATED GARLIC, MUSTARD FLOUR, GARLIC POWDER, CARAMEL COLOR.
Contains:
Soy.
